Happy Friday Food Trippers!
I am encouraging all my visitors to check Food Trip Friday and to feast your eyes with all the yummy entries this week. You can also join us every Friday.
For this week, my entry is about pork and vegetables. I always love to eat vegetables so this entry is not just yummy but healthy.
Ingredients:
Pork (sliced thinly)
carrots
green bell pepper
young corn
broccoli
mushroom
bokchoy
bamboo shoots
snow peas
garlic
onion
pepper
soy sauce
cornstarch (dissolved in water)
Directions:
- Marinade pork with soy sauce, pepper, and garlic
- Sautee onion, add marinaded pork and cook for 3 minutes.
- Add carrots, young corn, bamboo shoots and mushroom. Cook for 1 minute
- Add the rest of the vegetables (broccoli, pepper and snow peas)
- Cook until desired tenderness or crispiness of veggies is attained.
- Seasoned with salt and more pepper if needed.
- Add dissolved cornstarch. Stir until sauce becomes thick.
- Serve immediately.

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