I admit this is one of the best dish that I ever discovered. Sometimes, I just wanna experiment on dishes. I have known that beef and oyster sauce are really a perfect match. So, I tried to spice it up so I ended up this dish. It was really surprising how good it was. This is very easy so perhaps you would try this dish.
Ingredients:
Beef (cut thinly in bite size)
green bell pepper
carrots
mushroom
cooking wine
garlic powder
onion
pepper
oyster sauce
cooking oil
Directions:
- Marinade beef in cooking wine and oyster sauce seasoned with garlic powder and pepper for at least an hour. (The longer the better)
- Sautee onion and add marinaded beef. Add a little water to cook the beef fully.
- Add carrots and mushroom. Cook for two minutes.
- Add green pepper and cook for one minute
- Serve immediately because if you let the dish stay in the hot pan it will overcook the veggies.
Tip: Be sure not to overcook the vegetables. Veggies are sweeter when it is not well cooked.
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