Monday, July 27, 2009

Today Post::Dad's Pork Roast

If you visited my main blog, I have an entry there about spending our weekend at Dad’s in Killen, Alabama. He served us a good pork roast last night and I decided to post it here. He told me how he did it and I got pictures of it too. His pork roast was very very good. I know I can cook a good pork roast, but his is different.

Ingredients:
Boston Butt Pork Roast
Butt Rub
Barbeque Sauce

Directions:

  • Wash the pork thoroughly and dry it with paper towel.
  • Put barbecue sauce all over it and sprinkle the rub

  • Cover and bake it at 275 for 1 1/2 hours.
  • Take it out of the oven and turn and bake for another 1 1/2 hours
  • Cook longer if it is not yet tender
  • Remove from the oven
  • Put barbecue sauce again and grill over charcoal fire enough to make it brown.
  • Serve.

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